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 Earth Nut Kitchen is focused on providing the public with simple, delicious, and healthy meals. To say that life can get busy is an understatement. Life is almost so chaotic that we forget to take care of our well-being. So Earth Nut gets it, and we are here to help. This company is about helping it's community become the healthiest it can be by serving foods that are nutrition packed without all those preserved, dyed, and processed ingredients that end up sucking all the minerals right out of your body. So follow us on this journey to bringing sustainable, healthy meals to your home.
Nutrients keep your body running and fighting against diseases. With the right elements inside your body, you can function at your absolute best. Fuel your body right so you can go about your day guilt-free and triumphant knowing you gave your body exactly what it needs.

Who said fast-food had to be unhealthy?
Thats why Earth Nut is here.

Our Mission

In the beginning, there was a Vision

 For many of us, it takes a health scare to wake us up to the fact that our body's function according to how we feed and treat it. For me I had always been over-weight, starting at about the age of 7. Growing up I struggled with mood swings, acne, depression, and insecurities that rooted from having weight and acne issues. Then after high-school, my mother got breast-cancer, and like I said before it usually takes someone to have a major health condition to realize somethings wrong. Unfortunately, it was my moms health that had been my wake up call. After her recovery I happily made us Green Smoothies every single morning. I started losing weight and my acne was diminishing. 
Since that year I had decided that my desire to own my business was accompanied by my drive to inform people the benefits of being healthy. After having my own kids (a set of twin boys) I realized it was extremely hard to stay healthy when you're always on the move! So I saw the vision.
The vision was... a convenient way to bring healthy food to busy people. Let's be honest, how many of us want something healthy, but are too hungry to begin cooking it. I personally struggled with finding healthy vegetarian food that was ready to eat. And so Earth Nut was born.

- Yvette Monteon
Earth Nut Kitchen Founder

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